Amalfi Experience
Enjoy 1 kg of Mediterranean wild sea bass cooked ‘al sale’ in sea salt crust with seasonal steam vegetables accompanied with a Mastroberardino white wine from the Campania region @ only AED 475.
Carved by the chef or the manager at your table.
Available every day at dinner except Thursday.
For further information and bookings please call 04-3669111 or email certo.mediacity.dubi@radissonblu.com
